Save to...
Tap to zoom
Save
1/3
David Mellor
(13)Pride Stainless Serving Spoon
Description
An acknowledged modern classic. David Mellor’s first cutlery, designed in 1953, is now in many international collections.
The simple elegance of Pride encapsulates the modern ethos of the Festival of Britain on the South Bank in 1951. All David Mellor pieces are available by special order; please allow 4-6 weeks for delivery.
Detail
SKU DML2522181
Stainless Steel Cutlery – Care Guidance
David Mellor cutlery is made from 18/10 Stainless Steel, an alloy of Iron with 18% Chrome and 10% Nickel added to
make it corrosion resistant. This combination of metals gives the steel high corrosion resistance for all culinary needs.
Suitable for use in dishwashers. Needs no maintenance except occasionally wiping with a damp cloth to remove any
water stains.
Do:
• Rinse, wash and dry all cutlery after use. Prolonged contact with the acids found in food and mineral salts
found in water can attack the metal and cause pitting and staining.
• Remove and hand-dry cutlery as soon as hand-washing or machine cycle has finished.
• If using a dishwashing machine, load the cutlery basket with the knife-blades pointing downwards
• Wash Stainless Steel cutlery separately from any other metal as a chemical reaction can occur which can
cause discolouration
• Store in damp-free environment. A canteen box or anti-tarnish rolls are recommended.
• If staining occurs, clean with a Stainless Steel cleaner such as ‘Autosol’ (common causes for staining include
strong detergents; hard water; hot grease, fat or meat juices; heat and prolonged immersion in vinegar or
condiments).
Don't:
• Leave unwashed cutlery for any length of time.
• Mix Sterling Silver, Silver and Stainless Steel cutlery in the same basket.
• Leave to soak in warm soapy water after washing.
• Use abrasive pads or cleaning creams, which will scratch the surface.
• Use a Rinse & Hold cycle if machine washing.
44-piece canteen includes:
• 6 table knives
• 6 dessert knives
• 6 table forks
• 6 dessert forks
• 6 soup spoons
• 6 dessert spoons
• 6 tea spoons
• 2 serving spoons
58-piece canteen includes:
• 8 table knives
• 8 dessert knives
• 8 table forks
• 8 dessert forks
• 8 soup spoons
• 8 dessert spoons
• 8 tea spoons
• 2 serving spoons
88-piece canteen includes:
• 12 table knives
• 12 dessert knives
• 12 table forks
• 12 dessert forks
• 12 soup spoons
• 12 dessert spoons
• 12 tea spoons
• 4 serving spoons
David Mellor cutlery is made from 18/10 Stainless Steel, an alloy of Iron with 18% Chrome and 10% Nickel added to
make it corrosion resistant. This combination of metals gives the steel high corrosion resistance for all culinary needs.
Suitable for use in dishwashers. Needs no maintenance except occasionally wiping with a damp cloth to remove any
water stains.
Do:
• Rinse, wash and dry all cutlery after use. Prolonged contact with the acids found in food and mineral salts
found in water can attack the metal and cause pitting and staining.
• Remove and hand-dry cutlery as soon as hand-washing or machine cycle has finished.
• If using a dishwashing machine, load the cutlery basket with the knife-blades pointing downwards
• Wash Stainless Steel cutlery separately from any other metal as a chemical reaction can occur which can
cause discolouration
• Store in damp-free environment. A canteen box or anti-tarnish rolls are recommended.
• If staining occurs, clean with a Stainless Steel cleaner such as ‘Autosol’ (common causes for staining include
strong detergents; hard water; hot grease, fat or meat juices; heat and prolonged immersion in vinegar or
condiments).
Don't:
• Leave unwashed cutlery for any length of time.
• Mix Sterling Silver, Silver and Stainless Steel cutlery in the same basket.
• Leave to soak in warm soapy water after washing.
• Use abrasive pads or cleaning creams, which will scratch the surface.
• Use a Rinse & Hold cycle if machine washing.
44-piece canteen includes:
• 6 table knives
• 6 dessert knives
• 6 table forks
• 6 dessert forks
• 6 soup spoons
• 6 dessert spoons
• 6 tea spoons
• 2 serving spoons
58-piece canteen includes:
• 8 table knives
• 8 dessert knives
• 8 table forks
• 8 dessert forks
• 8 soup spoons
• 8 dessert spoons
• 8 tea spoons
• 2 serving spoons
88-piece canteen includes:
• 12 table knives
• 12 dessert knives
• 12 table forks
• 12 dessert forks
• 12 soup spoons
• 12 dessert spoons
• 12 tea spoons
• 4 serving spoons